Our meat cutter can slice cooked meat, frozen meat, raw meat, and other products swiftly and uniformly. Our arms are safeguarded by the cutting block's fixed claws and non-slip surface.
Better parts of the Jinkun Meat Slicer are not cemented together. The complete device is made of an oxide of aluminum-magnesium alloy and foreign blades. Our beef slicer has obtained CE and 3C certification from the EU and is sold all over the world.
The Meat Slicer has an adjustable cutting thickness and a blade diameter range of 0.2 to 12 millimeters. Automate the tissue-cutting process to move it along quickly and save time. The meat slicer's cutting edge has a safety prevention baffle, which boosts the force with which tissue is sliced.
Our beef slicer is available in 11 different configurations, several product sizes, a European connection, and an American standard outlet. Two surface treatments—surface baking paint and surface polishing oxidation—were applied to the beef slicer's surfaces.
