Our meat cutter can quickly and evenly slice cooked meat, frozen meat, raw meat, and other goods. The fixed claws and non-slip surface of the cutting block protect our wrists.
The Jinkun Meat Slicer's better components are not glued together. An oxide of aluminum-magnesium alloy and foreign blades make up the entire gadget. Our beef slicer is distributed all over the world and has received CE and 3C certification from the EU.
The Meat Slicer has a blade width range of 0.2 to 12 millimeters and an adjustable cutting thickness. To move the tissue-cutting procedure along quickly and save time, automate it. The safety prevention baffle on the meat slicer's cutting edge increases the power with which tissue is cut.
Our beef slicer comes with a European connection, an American standard outlet, multiple product sizes, and 11 various configurations. The surfaces of the meat slicer underwent two surface treatments: surface baking paint and surface polishing oxidation.
